Fuet

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If we combine the raw material of the pig with the exceptional climate that we have in Bronchales (1573 meters of altitude) with very cold and dry winters and mild summers, the sausage obtained is of a unique quality to the palate .

Features:

• Weight: 150 grams approx
• Format: Vacuum packaging
• Ingredients: pork lean and bacon, salt, dextrose, lactose, corn dextrin, sodium polyphosphate E452i, spices, E-316, E-621, trisodium citrate E331iii, dehydrated vegetables, preservative E-252 and E-dye 120
• Preferred consumption: 1 year from the date of packaging
• Conservation: Keep in a cool place (7 to 10 degrees) and dry
• Producer: Embutidos la Tinaja