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What is wine pairing?

Posted by     Comer, qué visitar, que ver y tu mapa en Teruel      0 Comments  views (60)
The pairing is the art of knowing how to combine wine and food to connote the best aromas, flavors and potential that a wine has. For this, the temperature, the type of wine, the oxygenator and the decanting must be taken into consideration.
The differences of the wines are very evident at present, we can differentiate between young wine, aging wine, reserve wine, etc. In addition to differentiating between types of grapes with those that have been prepared and how they are made.
Differences a cured, semi-mature or aged cheese is a simple task, we only have to base in the time of maturation or curing that the cheese has had

How to make homemade duck ham

Posted by     Comer, qué visitar, que ver y tu mapa en Teruel      0 Comments  views (47)
Elaboration of homemade ham duck, discover how to make duck ham in your own home buying a duck magret
Food intolerances today are a problem, currently lactose intolerance represents a sector of the population and our very important food, sausages, and various foods are not free of lactose.
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