Enjoy the unique properties. In 1gr bottle format, beautiful presentation for a high quality product.
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The saffron from Teruel is harvested during the month of October, from flower to flower it is harvested, to obtain the strands of the flower it is necessary to separate the stigmas from the flower.
In bottle format glass jar, small and with the seal of the producer, clean and elegant format, boat worthy of collector.
As an indispensable economic source for the Jiloca region, during the 70s it was a highly demanded product, currently the collection of saffron among the youngest is being recovered.