The fruit is the most famous in history since ancient times, in addition to being the representation of sin in the Bible, it is a fruit that contains a high content of phosphorus, potassium, calcium and multiple vitamins, so the juice of this fruit helps us a improves cognitive functions such as memory and concentration.
The origin of this fruit is not exactly known, it is believed that it may originate from Eastern Europe, the Caucasus and even Central Asia. It is known that Hesiod, a well-known ancient Greek poet, made mention of the apple around 800 BC. This means that in ancient times this fruit was already made and consumed in our continent.
What is known with certainty is that the apple was a wild fruit that began to be grafted in ancient times, being the Romans who managed to improve its genetics. In ancient Rome, the apple and its juice were considered an elixir for immortality. This fruit was so important that in the houses of the wealthiest Romans a room lined with marble (pomarium) was reserved for the conservation and storage of this magical food. Centuries later it would be called pomodoro which means golden apple.
When the Spanish arrived in America they brought with them this fruit with a high content of vitamins B, C, phosphorus, potassium and calcium that helped them fight scurvy on their long journey through the sea.
In Amería, new grafts would be made that gave rise to new apple varieties such as Golden Delicious, Red Delicious or Granny Smith.
At Degusta Teruel we offer a variety of juices with Golden, Fuji and Esperiega apples.
The image that we have below is Titian's work entitled Adam and Eve, dated around the year 1550, it is an oil on canvas.