Christmas Lot 4
Christmas box
Cava Reyes de Aragon
Cava Abadía del Temple
Toasted egg yolk nougat
Guirlache nougat
Fruits of Aragon
Christmas Lot 4
Christmas box
Cava Reyes de Aragon
Cava Abadía del Temple
Toasted egg yolk nougat
Guirlache nougat
Fruits of Aragon

Christmas Lot 4

€34.95
Tax included

Lot of christmas products.

Composed of two bottles of cava, Brut Nature and Reyes de Aragón, Aragon fruits, Guirlache nougat and toasted egg yolk nougat.

Ideal as a business gift and for individuals.

Includes Christmas box (exclusively in Christmas season).

Quantity discounts included in the description.

Quantity Unit discount You Save
5 5% €8.74
10 10% €34.95
20 12% €83.88
This product can be bought with COD
 

----------PRICES AND SHIPPING----------

 

SPAIN

EUROPE

TIME SHIPPING

24HRS

48-120HRS

SHIPPING PRICE

FREE FROM 60

FREE FROM 180

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The lot 4 from Degusta Teruel is one of our inexpensive proposals to give at Christmas. Composed of a selection of high quality products from the province of Teruel and Ademuz: with a bottle of Reyes de Aragón cava; a bottle of Abadía del Temple cava; fruits of Aragon as sweet; a guirlache nougat and a toasted yolk nougat.

Characteristics of Reyes de Aragón cava:

  • Type of Wine: Cava Brut Nature
  • Quantity: 75cl
  • Alcohol: 11.5%
  • Color: pale yellow
  • Aromas: toasted bread, tropical fruits, almond and coconut
  • Taste: full in the mouth, full-bodied, long and without bitterness. Citrus flavors such as pink grapefruit and tropical fruits
  • Gastronomy: to accompany seafood and fatty fish such as sea bass and salmon; white meats and all kinds of rice

Characteristics of the Abadía del Temple cava:

  • Type of Wine: Cava Brut Nature
  • Quantity: 75cl
  • Graduation: 11.5%
  • Color: golden yellow, with greenish backgrounds, light carbonic with adequate bubble
  • Aromas: good intensity and great complexity, with soft tones of good horsehair on lia
  • Taste: full in the mouth, full-bodied, long and without bitterness. Citrus flavors such as pink grapefruit and tropical fruits
  • Gastronomy: to accompany seafood and fatty fish such as sea bass and salmon; white meats and all kinds of rice

Characteristics of the fruits of Aragon:

  • Quantity: 250 grams
  • Ingredients: orange, pear, plum, green pumpkin, apricot, peach and white pumpkin, sugar, milk chocolate (cocoa, sugar, cocoa butter, milk , soy lecithin ). May contain traces of gluten and nuts
  • Elaboration: Teruel
  • Conservation: cool and dry place

Characteristics of nougat guirlache:

  • Quantity: 200gr
  • Ingredients: ALMOND 60%, sugar, honey, wafers, glucose and antioxidant (citric acid).

Characteristics of toasted yolk nougat:

  • Quantity: 300gr
  • Ingredients: sugar, EGG YOLK, glucose, preservative E200 (sorbic acid, preservative E202 (potassium sorbate) and vanilla (flavoring).
15 Items

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