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Sausage with boletus
EDT 0007
Out-of-Stock
€4.79
Tax included
Net weight: 300gr approx
Made with raw materials of pork and mushrooms collected in the universal mountains.
Ideal consumption for any time of the day.
Ideal to combine with other products in this catalog.

----------PRICES AND SHIPPING----------
|
SPAIN |
EUROPE |
TIME SHIPPING |
24 HRS |
48-120 HRS |
SHIPPING PRICE |
FREE FROM 60€ |
FREE FROM 100€* |
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Product made with white Teruel pork and cured in natural casing, between the ingredients it has pieces of boletus from the Sierra de Albarracín, giving the product a special flavor and aroma.
Features:
- Weight: 300gr aprox
- Format: vacuum packaging
- Ingredients: Lean and pork belly, Boletus, salt, lactose, corn dextrin, skimmed milk, soy protein, spices, dextrose, E452i, sugar, trisodic citrate e331iii, E621 mushroom aroma, E316, E301, preservatives E250, E252, carmin.
- Preferred consumption: 1 year from the date of packaging .
- Conservation: Keep in a cool place (7 to 10 degrees) and dry.
- Peso:
- 250gr
- Tipo de carne:
- Cerdo
- Recomendado para
- Aperitivos, almuerzos o vermut
- Lactosa:
- No contiene
- Gluten:
- No contiene
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