Lot with ham duroc

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Lot consisting of the following products:

Characteristics of the duroc serrano ham

• Serrano ham duroc
• Weight: 5,5 - 6kg.
• Healing: 16 months

Characteristics of the Grenache wine selection

• D.O./Zona: Campo de Borja, Spain
• Type of wine: Red
• Variety: 100% Grenache
• Alcohol content: 15% Vol.
• Service Temperature: 18ºC

Characteristics of the saffron cheese

• Made with raw sheep's milk
• Weight: 500gr
• Semi-cured cheese with saffron flavor
• Intense taste and quality.

Features Vegetable Pate

• The best raw materials
• Crafted
• Weight: 115gr

Features duck foie bloc

• Contains : 98% fatty duck duck liver emulsified and cooked at low temperature to not alter the texture or flavor. With pieces of peach.
• Expiry : 4 years
• Presentation : Can 125gr