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Pork loin bridle
€10.00
Tax included
Pork sausage ideal for starters, tapas and sandwiches.
500 grams.
Stuffed Loin.
- Estimated delivery date:
-
Correos Express España - Purchase before and receive it Wednesday, 22 March, 2023 -
Recogida en tienda en Teruel Capital - Purchase before and receive it Wednesday, 22 March, 2023 -
Packlink Europa - Purchase before and receive it Tuesday, 28 March, 2023
This product can be bought with COD
----------PRICES AND SHIPPING----------
|
|
SPAIN |
EUROPE |
|
TIME SHIPPING |
24 HRS |
48-120 HRS |
|
SHIPPING PRICE |
FREE FROM 60€ |
FREE FROM 100€* |
------------- ------------- --------------
Loin bridle of marinated pork, of traditional recipe, dried at more than 900 meters of altitude . It is a product from the province of Teruel, made with a breed of white pig with natural food. Winners subject to the Regulatory Council of the Teruel Ham and Shoulder D.O.P. This sausage is characterized by a honeyed flavor and a juicy and smooth texture. Ideal for tapas, appetizers and sandwiches.
Characteristics:
- Weight: 500 gr
- Format: Vacuum packed
- Ingredients: pork loin, salt, dextrose, paprika, spices, antioxidant E301, preservative E252 (inedible casing)
- Conservation: Store in cool (7 to 10 degrees) and dry place
- Consumption recommendation: Once started, keep in its container and cover with a paper
- Weight:
- 500gr
- Type of meat:
- Pork
- Recommended for:
- Appetizers, lunches or vermouth
- Type of conservation:
- Vacuum packed
- Breed:
- Duroc
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