Boneless ham

Reference JSDT09

€88.00

Tax included

Weight: 5kg.

Natural curing 16 months.

Boneless Serrano ham.

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Estimated delivery date:
Correos Express España - Purchase before and receive it Monday, 11 December, 2023
Recogida en tienda en Teruel Capital - Purchase before and receive it Saturday, 9 December, 2023
Packlink Europa - Purchase before and receive it Friday, 15 December, 2023

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This product can be bought with COD

PRODUCT INFORMATION "Boneless Skinless Duroc Ham"

Naturally dried ham.

Vacuum packed.

Healing: More than 16 months.

Approximate weight: 5-6kg.

What is Skinless Boneless Duroc Ham?

Duroc ham is a type of cured ham that comes from pigs of the Duroc breed. The Duroc breed is known for having juicy, marbled meat, which results in a distinctive flavor and texture in the ham.

Duroc pigs originate from the United States and are characterized by having meat with a high intramuscular fat content, which contributes to its flavor and tenderness. Duroc ham is prized for its intense flavor and juiciness. Its fat-marbled meat gives it a smooth texture and more pronounced flavor compared to other types of ham. It is important to note that the quality and flavor of Duroc ham may vary depending on the diet and the conditions of the pigs' rearing.