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FIVE WINERIES TO VISIT IN TERUEL
Due to the great winemaking tradition of the Iberian Peninsula, wine tourism is a trend that has motivated many wineries to offer experiences to visitors. Thus, in Spain, in recent years a new form of leisure has been developed, as a result of this concern to know more than one of our gastronomic jewels. Among the areas that have benefited from this phenomenon, is the Lower Aragon. Vine production and its quality in the area have nothing to envy to denominations of origin such as Ribera del Duero. The vines that are planted in Lower Aragon correspond to a Mediterranean and semi-continental climate, which favors their development and gives them a unique wine-growing value. This, added to a calcareous and clayey soil, has been able to give rise to unique varieties, such as the Derechero de Muniesa (Teruel).
The acidity of the earth and the acidity are also factors that contribute to the fact that both white, rosé or red wines, produced in this area, have a protected geographical indication (PGI).
- Reds: intense aroma of red fruits, liquorice and wood, juicy, long and long-lasting.
- Whites: intense, fruity and fresh aromas. Pleasant on the palate and lively. Varieties such as Macabeo.
- Rosés: fresh, soft, floral with a fruity finish. Powerful and voluminous in the mouth. Often made with Garnacha grapes.
- In Degusta Teruel you can find a selection of wines from our territory. -
Lagar d'Amprius (Uva garnacha)
In addition to working with the Garnacha grape, here we will find the cultivation of international varieties such as the Middle Eastern red grape, Syrah, and European white grape varieties, such as Gewürtraminer and Chardonnay. Located in Teruel, the Lagar d´Amprius project was born 15 years ago, trying to be very present in gastronomic events and to bring its work closer to the public, creating tastings and eventual experiences in which they also promote the beauty hidden in natural spaces and localities from Lower Aragon.
Dominio Maestrazgo Winery
Located in the heart of Bajo Aragón, in the town of Alcorisa, this winery opens its doors to the public. They intend to present their facilities with all the advances of the time, which in turn respect the traditional winemaking process, from the manual selection of the grapes until the wine leaves the barrel aging ready to be bottled.
Borraz winery
Borraz del Maestrazgo's winemaking tradition goes back generations in the same family. It is a company that has been updated over the years, replacing the wooden gates and presses of human traction with presses and steel vats, but maintaining its love and dedication to this heritage. This family winery, located in Las Planas, offers visits reserved for special events. The visit consists of a tour of the facilities accompanied by an explanation about the production of their wines, followed by a tasting and tasting of products from the Maestrazgo area.
Tierramaestrazgo Winery
This Alcorisa winery offers an explanation of the cultivation techniques of the vineyard while strolling through the estate, as well as a visit to the winery in which you receive notions about the techniques of winemaking, tasting of wines and products of the zone, talk about pairing and they give you a bottle. It is a group that deals with grapes with a lot of wine and wants to share the wine experience with visitors.
Bodegas Guallart
In this Alcañiz winery, it can be visited every day of the week. Tours can be carried out in which the producers explain the process of growing the vines and how the harvest is carried out. Later the winery itself where the stages of making different wines are shown. At Bodegas Ignacio Guallart de Viala, planting, tilling and cleaning are done by hand. In the procedure they carry out the minimum treatments, so that their own grapes are the ones that carry out their transformation in a natural way. So for those who want to know what the purest traditional winemaking is like, we recommend this visit that ends with a tasting of two of their wines and an aperitif.
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