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Sausage with saffron
€5.46
€5.75
-5%
Tax included
Net weight: 300gr approx
Made with raw materials of pork and saffron collected in the region of Jiloca.
Ideal consumption for any time of the day.
Ideal to combine with other products in this catalogue.
This product can be bought with COD
----------PRICE AND SHIPPING----------
|
PENINSULA |
EUROPE |
|
|
SHIPPING TIME |
24 HRS |
48-120 HRS |
|
SHIPPING PRICE |
FREE FROM €60 |
FREE FROM €100* |
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Product made with white pork from Teruel and cured in natural casings, among the ingredients it has bits of saffron from the Jiloca region, giving the product a special flavor and aroma.
Features:
- Weight: 300gr approx
- Format: Vacuum packed
- Ingredients: Lean pork and bacon, salt, saffron, soy protein, dextrin, maltodextrin, stabilizer (E-451), antioxidants (E-331 III and E-301), preservatives (E-252) and plant extract
- Preferred consumption: 1 year from the date of packaging.
- Storage: Store in a cool (7 to 10 degrees) and dry place.
- Weight:
- 300gr
- Type of meat:
- Pork
- Recommended for:
- Appetizers, lunches or vermouth
- Lactose:
- if it contains
- Gluten:
- if it contains
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