Sobrassada with truffle

Sobrasada is a sausage with a creamy consistency and intense flavor, made from pork, paprika and other ingredients. Sobrasada with truffle is made by adding grated or powdered truffle to the sobrasada mixture during its preparation, which gives it a unique and distinctive flavor and aroma.

This product is used as an appetizer, spread on toast or crackers, or as an ingredient to give flavor and aroma to dishes such as pasta, rice, eggs or meats. Sobrasada with truffle is highly appreciated by lovers of intense and sophisticated flavors, and is considered a gourmet product in today's gastronomy.