HOW TO PRESERVE SAUSAGES AT HOME

To maintain the flavor, texture, and quality for longer, we need to know how to store them correctly. Although, as we know, some cured meats like longaniza, chorizo, fuet, and cecina are made in a way that allows them to last for months, improper storage can affect their properties and cause the product to spoil sooner than desired.

It's necessary to know how each product reacts, since not all cured meats behave the same way away from their ideal environment. Factors such as packaging, ventilation, temperature, and humidity affect them.

Each cured meat requires different care depending on its curing process and composition. That's why it's not advisable to store a longaniza, a fuet, a cecina, and a chorizo ​​in the same way.

How to preserve sausage

Cured sausage should be stored in a cool, dry place away from direct sunlight.

The ideal temperature is between 15 and 20 degrees Celsius.

Basic tips:

  • Let it breathe to avoid moisture
  • Avoid sealed plastic bags
  • Once sliced, put it in the refrigerator
  • You should wrap the sausage in parchment paper or food paper

*If the sausage is packaged, you can put it in the refrigerator until you open it.*

How to preserve sausage

HOW TO PRESERVE FUET

Recommendations:

  • Use breathable paper.
  • Store the fuet in the least cold part of the refrigerator.
  • Take it out a few minutes before consuming it.
  • Never store it damp.

A small amount of white mold on the exterior is usually normal in cured products; it can be normal, as it appears in many molds.

HOW TO PRESERVE FUET

HOW TO PRESERVE CHORIZO

In these cases, it's best to keep it out of the refrigerator so it doesn't lose its texture or original flavor.

As with the previous items, we look for a cool, dark, and well-ventilated place. To prevent dust from accumulating, we can also cover it with a cotton cloth, but it's important that the cloth doesn't suffocate the product.

HOW TO PRESERVE CHORIZO

CONCLUSION

It's best to keep it out of the refrigerator, in a cool, dry place. It's important to keep it between 15 and 20 degrees Celsius.

Once opened, the important thing is that I won't be back, which is normal.

Once opened, to preserve the cut, cover it with cling film or grease it so that your phone won't ring.

CONCLUSION

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