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The ham is not only produced in Spain, it is produced in different places of all world geography; Portugal, France, Italy, China. The inequalities in each country are evident due to the processes of curing and salting.
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The variety of cheeses produced in Spain is very wide, in Spain more than 150 different cheeses are produced, each with a different type of milk and maturation that makes them unique
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Learn all about foie gras, its history and the foie-producing countries, as well as recipes with which to taste this wonderful product, an exceptional food.
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Know everything about how to start cutting a ham, keep in mind all the peculiarities that have to do with the handling of the knife and the way or position to cut correctly
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To make spelt bread or pasta, all you need is desire and having good ingredients to get quality bread, spelt flour will give great nutritional properties to your meals.
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It is important to maintain a healthy diet based on a balanced diet and thanks to different natural remedies such as serving olive oil with lemon, really, what is it for?
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Black Friday is established in Spain as something of a lifetime, enjoying the best sales and discounts during Black Friday shopping will be beneficial.
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The benefits of consuming Serrano ham are extensive due to the nutritional contribution it presents, many diseases can be prevented. Among them osteoporosis, arteriosclerosis and helps control LDL levels
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The Duroc pig is the key to numerous Denominations of Origin for ham
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One of the gourmet products of the house is the duck confit, a star product without a doubt, of great quality, ideal for combining in salads or making unique recipes that include this gastronomic jewel.
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Goat cheese is one of the most important cheeses on the market, along with sheep's cheese. It has high nutritional values, in addition to having minimum levels of lactose.
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The slaughter of the pig and the tripe, or what is the same, how to explain how the sausages were made or how they are made in the villages, these artisan sausages in which many phases are involved for their correct curing and drying
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The differences of the wines are very evident at present, we can differentiate between young wine, aging wine, reserve wine, etc. In addition to differentiating between types of grapes with those that have been prepared and how they are made.
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We show you the different aspects to value in order to choose a worthwhile ham holder. So that the cut of your ham is cleaner and of higher quality.
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Discover the best way to cut the ham. The different knives and techniques to get perfect slices and enhance the flavor of your ham. Your guests will not be indifferent to your skill and you will give them the pleasure of savoring each nuance.
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Recipe and culinary trick for eggs and black truffle. Give a special touch to your recipes by giving them all the flavor and aroma of Teruel.
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The serrano ham is one of the most common foods in the Mediterranean diet, knowing the calories that the serrano ham has, in addition to knowing if it fattens or not
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