Differences between young wine, breeding and reserve
The differences of the wines are very evident at present, we can differentiate between young wine, aging wine, reserve wine, etc. In addition to differentiating between types of grapes with those that have been prepared and how they are made.
Read moreRecipes with truffle How to use the black truffle?
The black truffle is an underground fungus highly valued in gastronomy for its intense and characteristic aroma and flavor. In this post you will find delicious recipes that use black truffle as the main ingredient, from a classic risotto to an elegant fresh pasta dish, which will allow you to enjoy the delicacy of this delicacy in the comfort of your home. Go ahead and try them and surprise your diners with dishes full of flavor!
Read moreWhat is lamb IGP from Aragon and how to cook it? Easy recipes.
Ternasco IGP from Aragon is lamb meat which is characterized as tender and juicy and with a distinctive and delicate flavor. The feeding of these lambs is based mainly on breast milk and natural pastures, which contributes to the quality of the meat.
Read moreWhat is tartufata sauce?
TartufTartufata sauce comes from Italy and is made with truffle, mushrooms, olive oil, garlic and herbs. It has a distinctive flavor and aroma and is normally used in gourmet cooking. It is used to season pastas, meats, salads...ata sauce comes from Italy and is made with truffle, mushrooms, olive oil, garlic and herbs. It has a distinctive flavor and aroma and is normally used in gourmet cooking. It is used to season pastas, meats, salads...
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