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Foie gras mousse with boletus
ELDT 0013
Out-of-Stock
€9.25
Tax included
Weight: 130gr
Duck pate made with field mushrooms.
Ideal for gourmet appetizers.

----------PRICES AND SHIPPING----------
|
SPAIN |
EUROPE |
TIME SHIPPING |
24 HRS |
48-120 HRS |
SHIPPING PRICE |
FREE FROM 60€ |
FREE FROM 100€* |
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The foie mousse gras with boletus is a pathotrated fatty liver-based paste and a mixture of strains, using a heat and pressure treatment to obtain a unique preserves.
Features: