BBQ beef burger

The barbecue burger is a variation on the classic burger that is made with seasoned beef and covered in barbecue sauce. Veal meat can be seasoned with salt, pepper, and other spices to enhance its flavor. Then it is grilled or grilled until it reaches the desired point of cooking.

Barbecue sauce is a thick, spicy sauce made from a tomato or ketchup base, sugar or molasses, vinegar, and spices. You can include additional ingredients such as mustard, honey, Worcestershire sauce, and hot sauce for added flavor. The sauce is applied liberally to the meat of the burger during cooking and can also be used as an additional seasoning when serving the burger.

Ingredients:

Meat ingredients: Salt, cereals (corn), dextrose, spices, sodium sulfite (E-221), ascordic acid (E-300), sodium citrate (E-331), aroma, carmine (E-129)< /p>

Sauce ingredients: Sunflower oil, fully hydrogenated sunflower oil, tomato, spices, salt, glucose-fructose syrup, vinegar, aroma, smoke aroma.