Sliced ​​wild boar jerky

Cured game meat. With an intense flavor. The flavor of the Sierra de Gúdar and Maestrazgo in thin slices. Ideal as a gourmet starter.

Sliced wild boar jerky is wild boar meat that has been salted and air dried for an extended period of time. Salt is used to preserve the meat, while the air-drying process helps concentrate the flavors and textures of the meat.

Wild boar jerky is similar to other types of jerky, such as beef jerky or venison jerky, but has a distinctive flavor and texture due to the wild boar meat. It is usually more intense and has a stronger flavor than beef jerky.

You can eat wild boar jerky alone as an appetizer or as part of a cheese and charcuterie board.