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Sausage with cheese
ECDT01200
€5.23
€5.50
-5%
Tax included
Net weight: 200gr approx
Made with pork and cheese raw materials.
Ideal consumption for any time of the day.
Ideal to combine with other products in this catalogue.
- Estimated delivery date:
-
UPS Express EUROPA - Buy today and receive it Thursday 23 January, 2025 -
UPS Standard Europa - Buy today and receive it Monday 27 January, 2025 -
Correos Express España - Buy today and receive it Wednesday 22 January, 2025
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PRODUCT INFORMATION "Sausage with cheese"
Weight: approximately 200gr
Format: Vacuum packaging
Ingredients: Lean and pork belly, cheese (cow's milk and lactose, pasteurized milk, rennet and salt) salt, lactose, skimmed milk powder, dextrose spices, milk protein, stabilizers (E-450 E-452) enhancer flavor (E-621), preservative (E-252) and coloring (E-120)
Best before use: 1 year from the date of packaging.
Conservation: Store in a cool (7 to 10 degrees) and dry place.
What is sausage with cheese?
Sausage with cheese is a cured sausage made with lean pork and national cheese.
This sausage has very small pieces of cheese inside that give it just the right touch of flavor to mix the flavors of the pork sausage with the cheese without either of the two flavors overpowering the other.
Our consumption recommendation is to remove the sausage from the plastic that surrounds it for approximately 2 hours so that it can breathe.
When cutting, we recommend cutting this sausage into slices of intermediate thickness.
You can accompany this sausage with other sausages, chorizos, cheeses, wines, with bread, etc.
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- Lactose:
- if it contains
- Gluten:
- It does not have
- Sulfitos
- It does not have
- Type of meat:
- Pork
- Weight:
- 200gr
- Recommended for:
- Appetizers, lunches or vermouth
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