White vermouth

Mixture of a dry wine base and an additional sugary, soft and refined wine. It contains in its composition a combination of  totally natural aromatic herbs , with a sophisticated taste and aroma, which make it an aperitif par excellence.

Wine aperitif (wine flavored with stimulating plant substances of appetite) in which the characteristic taste and aroma of the plant species of the Artemisia genus appear dominantly. Contains sulphites.

Organoleptic characteristics:

Clean and bright white vermouth, with an intense and fresh aroma of oregano, mint and caramel. Frank in the mouth with a pleasant and prolonged sensation.