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Deer sausage
ECIDT04
€5.75
Tax included
Net weight: 300gr approx
Handcrafted and vacuum packed, this product will delight your guests.
Ideal to combine with Teruel ham and truffle sausages.
- Estimated delivery date:
-
Correos Express España - Purchase before and receive it Thursday, 7 December, 2023 -
Recogida en tienda en Teruel Capital - Purchase before and receive it Thursday, 7 December, 2023 -
Packlink Europa - Purchase before and receive it Wednesday, 13 December, 2023
This product can be bought with COD
.
PRODUCT INFORMATION "DEER SAUSAGE"
Sanitary registration: 10.025665/TE
Ingredients: Lean deer, lean pork and bacon, salt, lactose, dextrin, skimmed milk, SOY protein, spices, E452i, dextrose, sugar, E301 E331iii, coloring E120, preservatives E250 E252.
Net weight: 250 g .
Nutritional value: Value energy 1531KJ/366kCal, Fats 27 g, of which saturated 10 g, Carbohydrates 4g, of which sugars 2.9 g, Proteins 26.04 g, salt 4.4g.
Best before: See packaging, (usually 9-12 months)
Presentation: Packaged Vacuum packed.
Storage: Cool, dry place. Store in the refrigerator once opened.
Use: Ideal for lunch, snacks and appetizers.
PREPARATION OF DEER SAUSAGE
The preparation of the venison salami follows the same guidelines as the preparation of the common or traditional salami.
Lean deer is used combined with lean pork and pork belly, to give it more juiciness. In addition to using spices, dyes and skimmed soy milk.
The drying process is used with synthetic or natural casings obtained from deer or pig.
Deer meat is characterized mainly by having more protein, as well as having less fat than pork.
- Lactose:
- It does not have
- Gluten:
- It does not have
- Sulfitos
- It does not have
- Type of meat:
- Deer
- Weight:
- 250gr
- Recommended for:
- Appetizers, lunches or vermouth
15 Items
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