Deer sausage
Deer sausage
Deer sausage
Deer sausage

Deer sausage

ECIDT04250
Out-of-Stock
€5.90
Tax included

Ideal to combine with Teruel ham and truffle sausages.

Net weight: 250gr approx.

Handmade and vacuum packed, this product will delight your guests.

Does not contain lactose or gluten.

Weight
  • 250gr

 

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PRODUCT INFORMATION "DEER SAUSAGE"

Sanitary registration: 10.025665/TE

Ingredients: Lean deer, lean pork and bacon, salt, lactose, dextrin, skimmed milk, SOY protein, spices, E452i, dextrose, sugar, E301 E331iii, coloring E120, preservatives E250 E252.

Net weight: 250 g .

Nutritional value: Value energy 1531KJ/366kCal, Fats 27 g, of which saturated 10 g, Carbohydrates 4g, of which sugars 2.9 g, Proteins 26.04 g, salt 4.4g.

Best before: See packaging, (usually 9-12 months)

Presentation: Packaged Vacuum packed.

Storage: Cool, dry place. Store in the refrigerator once opened.

Use: Ideal for lunch, snacks and appetizers.

PREPARATION OF DEER SAUSAGE

The preparation of the venison salami follows the same guidelines as the preparation of the common or traditional salami.

Lean deer is used combined with lean pork and pork belly, to give it more juiciness. In addition to using spices, dyes and skimmed soy milk.

The drying process is used with synthetic or natural casings obtained from deer or pig.

Deer meat is characterized mainly by having more protein, as well as having less fat than pork.

deer sausage
Lactose:
It does not have
Gluten:
It does not have
Sulfitos
It does not have
Type of meat:
Deer
Weight:
250gr
Recommended for:
Appetizers, lunches or vermouth
0731904760669

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