Quail shavings with black truffle

Pickled quail boned by hand, perfect for any salad, tapa or garnish.
A sheet of black truffle aromatizes both the meat and the oil, providing all its flavor and achieving a pairing perfect between the fruity nuances of the early harvest extra virgin olive oil and the soft flavor of the quail meat.

The quail shavings with black truffle are a sophisticated and elegant that can be served as an appetizer or starter at a special dinner or important event. Its intense flavor and smooth texture make it a preparation highly appreciated by lovers of gourmet gastronomy.

This dish is very versatile and can be adapted to personal tastes, adding or eliminating ingredients as desired. In short, quail shavings with black truffle are an exquisite option to surprise guests at an elegant dinner or to enjoy on a special occasion.

• Packaged exclusively in extra virgin olive oil, as it is cooked, without added juices or broths.
• Product without preservatives or colorings. Cooked over low heat respecting the times and processes of traditional cooking.
• Net Weight: 90gr