Exquisite loaf bread made with cassava starch, potato starch, rice flour, psyllium, xanthan, salt, lactose-free milk, inulin, yeast and salt.
All our products are made in the day, in the Alloza workshop, Gluten-free Teruel. Within the images of the product, you will be able to see, in one of them, the characteristics of the product.
Features:
- Loaf bread
- Gluten-free
- Lactose-free
- Net weight: 250gr
- Expiration date: (expires 2 to 3 days)