Regañao of ham and red pepper

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Regañao is a traditional Aragonese recipe that is presented in different ways, at Degusta Teruel we offer it in the way we most identify with, with Serrano ham. So this is a typical snack at the Fiestas del Angel in Teruel, accompanied with local wine.

Features:

• Ingredients: wheat flour, lard, salt, sugar, red pepper and serrano ham