Here are a few recipe ideas to make with our aged sheep cheese wedges.
1. Peppers Stuffed with Aged Cheese: Fill roasted peppers with chunks of aged cheese and bake until the cheese is melted and the peppers are tender. You can add other ingredients like chopped nuts, olives, or fresh herbs for added flavor.
2. Arugula Salad with Aged Cheese and Walnuts: Mix fresh arugula with chunks of aged cheese and chopped walnuts. Dress with olive oil and balsamic vinegar. Add salt and pepper to taste. You can also add fruits such as apples or pears to give it a touch of freshness.
3. Aged cheese and caramelized onion cake: Prepare a shortcrust pastry base and place it in a mold. Mix grated aged cheese with caramelized onion and beaten eggs. Pour the mixture over the dough and bake until golden and firm.
4. Aged Cheese Gratin Onion Soup: Make a classic onion soup and serve it in individual casseroles. Sprinkle shredded aged cheese over the soup and gratin in the oven until the cheese is golden and bubbly.
5. Spanish omelette with aged cheese: Make a classic Spanish omelette with potatoes and onion, but add pieces of aged cheese when you beat the eggs. Cook the tortilla over low heat until it is curdled on both sides.