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Aged cheese 2.8kg
Aged cheese 2.8kg
Aged cheese 2.8kg
Aged cheese 2.8kg

Aged cheese 2.8kg

Tax included

Weight: 500gr

Made from pasteurized sheep's milk from the Universal Mountains.

Maturation of 12 months.

This product can be bought with COD



PRODUCT INFORMATION "Aged cheese 2.8kg"

Milk: Sheep

Type: Aged cheese

Odor: Strong

Maturation: 12 months

Ingredients: Made from pasteurized sheep's milk, rennet and salt.

Presentation: Vacuum packaged, ivory color approaching pale yellow.

Weight: 2800gr

What is aged cheese 2.8kg?

The aged cheese is handcrafted with pasteurized sheep's milk. This wedge of cheese is firm and compact, with a very pleasant smell and firm rind. It has an ivory and natural color. Its healing takes more than 12 months. During the ripening process, aged cheese is subjected to specific temperature and humidity conditions, which contributes to the formation of its distinctive flavor and texture.

Queso añejo 2.8kg
if it contains
It does not have
It does not have
Type of milk:
Pasteurized sheep's milk
Type of conservation:
Vacuum packed
Recommended for:
Appetizers, lunches or vermouth

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