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Cheese with saffron
ADT 0006
€14.50
Tax included
Weight: 500gr
Semi-cured cheese made by hand with a touch of saffron.
Combine it in your aperitifs with aged wine.

----------PRICES AND SHIPPING----------
|
SPAIN |
EUROPE |
TIME SHIPPING |
24 HRS |
48-120 HRS |
SHIPPING PRICE |
FREE FROM 60€ |
FREE FROM 100€* |
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Sheep's cheese Mont Regal is made by hand with quality raw materials, raw sheep's milk we add the saffron of jiloca that gives it a very characteristic and unique flavor.
Its darkened color indicates that it has been reposed in the cellar, the flavor is intense with a medium salty taste; the semi-cured texture makes it a gourmet product in Degusta Teruel
Features:
- Quantity : 450gr
- Ingredients : Sheep milk, salt, dairy ferments and saffron.
- Curing:
- 3 to 4 months
- Type of cheese:
- Semi-cured
- Type of milk:
- Pasteurized sheep's milk
- Weight:
- 500gr
- Gluten:
- It does not have
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